Description
Propyleneglycol alginate Details
Chemical Name:Propyleneglycol alginate
CAS No.:9005-37-2
Molecular Formula:(C9H14O7)n
Appearance:White Powder
Propyleneglycol alginate Typical Properties
Items
Standard
Appearance
White powder
Taste
Neutral
Viscosity（mpa.s）（1% solution）
300-500
Esterification Degree %
＞85
Moisture %
＜15
PH value
3.4-4.1
As(mg/kg)
＜2
Lead（mg/kg）
＜5
Mercury（mg/kg）
＜1
Cadmium（mg/kg）
＜1
Total plate count（cfu/g）
＜1000
Yeast mould（cfu/g）
＜100
E.coli
Negative
Salmonella
Negative
Propyleneglycol alginate Usage
1. Used as stabilizer, thickener, emulsifier, foaming agent and spice extraction solvent. Because of its propylene glycol group in the molecule, it is commonly used in low pH range foods such as lactic acid beverages and fruit juice beverages.
2. It is used in cold drinksand medicines with functions of emulsification, thickening and stability.
3. Mainly used as emulsion stabilizer and thickener
Propyleneglycol alginate Packaging and Shipping
Packing: 25kg/bag
Propyleneglycol alginate Storage
Stored in cool dry ventilated place
